1. Edible Insects in the Food Sector
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Entomology. ; Food science. ; Agricultural economics. ; Food ; Microbiology. ; Nutrition. ; Entomology. ;
2. Essays, in agricultural and food microbiolgy
Author:
Library: Central Library and Documents Center of Al-Zahra University (Tehran)
Subject: ، Food - microbiology,، Agricultural microbiology
Classification :
QR
115
.
E87
1987
3. Essays in agricultural and food microbiology
Author: edited by J.R. Norris and G.L. Pettipher
Library: Central Library and Documentation Center (Kerman)
Subject: ، Food - Microbiology,، Agricultural microbiology
Classification :
QR
115
.
E87
4. Microbial food safty in animal agriculture: current topics \edited by Mary E. Torrence and Richard E. Isaacson
Author:
Library: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
Subject: Food -- Microbiology.,Food -- Safety measures.,Agricultural microbiology
Classification :
QR
115
M4564
2003
5. Preharvest and Postharvest Food Safety : Contemporary Issues and Future Directions
Author: / Ross C. Beier...[et al.]editors
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Food - Microbiology,Food - Safety measures,Agricultural microbiology
Classification :
QR115
.
P735
2004
6. Preharvest food safety /
Author: edited by Siddhartha Thakur, College of Veterinary Medicine, North Carolina State University, Raleigh, North Carolina, and Kalmia E. Kniel, Department of Animal and Food Sciences, University of Delaware, Newark, Delaware.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Agricultural microbiology.,Food-- Microbiology.,Food-- Safety measures.,Foodborne diseases-- Prevention.,Agricultural microbiology.,Food-- Microbiology.,Food-- Safety measures.,Foodborne diseases-- Prevention.,SCIENCE-- Life Sciences-- Biology.,SCIENCE-- Life Sciences-- Microbiology.
Classification :
QR115
.
P745
2018
7. Rapid method for detection of muramic acid and cadaverine as indicators of microbial load in fresh meats
Author: C. I. Lebron
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Agricultural engineering,Applied sciences,Biological sciences,Food science,Microbiology,Microbiology
